Gochujang Sauce Recipe
While gochujang and gochujang sauce are often used interchangeably, the sweet sticky Korean sauce we’ve come to love is actually a mix of a couple of different things - gochujang on its own, while...
Keywords
- Easy
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Appetizers
- Dairy-Free
- Beginner
- Low Salt
- Quick
- Egg-Free
- Nut-Free
- Tomato-Free
- Pescatarian
- Lunch
- Date Night
- Snack
- Shellfish-Free
- Dinner
- Vegetarian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Measuring spoon
- Measuring cup
- Mixing bowl
- Whisk
Ingredients
- 1/2 cup Gochujang
- 3 tablespoons Honey
- 3 tablespoons Sesame Oil
- 1 tablespoon Soy Sauce
- 2 cloves Garlic
- 1 teaspoon Rice Vinegar
- 1 teaspoon Toasted White Sesame Seeds
- 1 tablespoon Water
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