Gluten-Free Shaved Asparagus Salad Recipe - BettyCrocker.com

Name: Gluten-Free Shaved Asparagus Salad Recipe - BettyCrocker.com
Ingredients: 1/4 cup lemon juice; 1 tablespoon Dijon mustard; 2 teaspoons olive oil; 1/4 teaspoon salt; 3/4 teaspoon pepper; 2 cloves garlic, finely chopped; 1 lb thick-stemmed asparagus spears, bottom 2 inches removed, shaved into thin strips (4 cups); 1 small leek, white part only, cut into two 2-inch lengths, then cut into very thin matchstick pieces; 3 slices gluten-free prosciutto (from 3-oz package), cut into very thin strips; 1 oz Parmesan cheese, shaved into thin strips

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Whether steamed, grilled or blanched, fresh asparagus packs a flavorful punch as a side dish. But it doesn’t always have to be cooked. Try it out in all its raw beauty in this

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Ingredients

1/4 cup lemon juice
1 tablespoon Dijon mustard
2 teaspoons olive oil
1/4 teaspoon salt
3/4 teaspoon pepper
2 cloves garlic, finely chopped
1 lb thick-stemmed asparagus spears, bottom 2 inches removed, shaved into thin strips (4 cups)
1 small leek, white part only, cut into two 2-inch lengths, then cut into very thin matchstick pieces
3 slices gluten-free prosciutto (from 3-oz package), cut into very thin strips
1 oz Parmesan cheese, shaved into thin strips