Zucchini Ribbons With Lime, Garlic, Cilantro and Mint

Ingredients

• 1 pound young zucchini or yellow squash, ends trimmed, washed and dried
• 1 1/2 tablespoons unsalted butter
• 1 large clove garlic, smashed
• 1/2 teaspoon kosher salt, more to taste
• 2 teaspoons fresh lime juice
• 2 tablespoons finely chopped toasted pine nuts or toasted sliced almonds
• 1 tablespoon chopped fresh cilantro, mint or a combination