Champagne Julep Cocktail Recipe
Champagne Julep cocktail recipe using fresh mint leaves, sugar syrup, warm water, crushed ice, cognac, brut champagne
Keywords
- cocktail recipes
- cocktails
- drinks
- bartending
- mixology
- Champagne Julep
- fresh mint leaves
- sugar syrup
- warm water
- crushed ice
- cognac
- brut champagne
- recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at drinkmaven.com.
Cooking tools:
- Highball glass
- Jigger
- Bar spoon
- Measuring spoon
- Measuring cup
Ingredients
- 8-10 fresh mint leaves
- 7 1/2 ml sugar syrup
- 1 TABLESPOON warm water
- ½ CUP crushed ice
- 15 ml cognac
- 90 ml brut champagne
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