Baked Spinach with Corn (Iron Rich) – My Pregnancy SG
Indulge in a nutrient-rich Baked Spinach with Corn dish, perfect for pregnancy. Packed with iron and veggies, it's both tasty and nourishing!
Ingredients
- 3 cups chopped spinach (palak)
- 1/2 cup chopped tomatoes
- 1/2 cup chopped onions
- 1/2 cup boiled sweet corn kernels (makai ka dana)
- 2 green chillies , chopped
- 2 tsp oil
- salt to taste
- 1 tomato, sliced
- 1 tsp fresh cream
- 3 tbsp grated processed cheese
- 2 cups boiled and grated potatoes
- 1/2 cup crumbled paneer (cottage cheese)
- 2 tsp lemon juice
- 1 tbsp chopped coriander (dhania)
- 1 green chilli , chopped
- 1/2 tsp oil for greasing
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