Lisa’s Hazelnut Peanut Butter Turnovers
Savor our Hazelnut Peanut Butter Turnovers: flaky pastries filled with creamy peanut butter and toasted hazelnuts. A sweet-savory delight!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lisastalveycookbooks.com.
Ingredients
- 2 cups organic hazelnuts
- 1 ½ tbsp organic hazelnut extract
- 1/4 cup organic unsweetened cocoa powder
- 1/3 cup organic coconut sugar
- ¼ tsp salt
- ½ cup organic whole milk
- 1 ½ cups organic peanut butter
- 1 box Organic Frozen Puff Pastry
- 3 egg organic yolks, beaten with 1 tbsp water
- Powdered sugar- for dusting
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