Kimchi Avocado Quesadilla Recipe

Ingredients

• 2 tablespoons butter
• 1 cup cabbage kimchi , drained and chopped
• 2 (8-inch) flour tortillas
• 1 1/2 cup grated Monterey jack and/or cheddar cheese
• 1/2 medium avocado, peeled, pitted, sliced
• A dash of lime juice
• 1 tablespoon chopped fresh parsley or cilantro