Beef with Snow Peas and Cashews - Better Than Bouillon

Beef with Snow Peas and Cashews - Better Than Bouillon

www.betterthanbouillon.com

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Ingredients

  • 2 tablespoon grape seed oil
  • 1.5 pounds top sirloin, trimmed, slice very thinly into 2-inch strips
  • 3 large cloves garlic, peeled and minced
  • .25 cup low sodium soy sauce
  • 1 tablespoon Better Than Bouillon Roasted Beef Base
  • 2 teaspoon sweet chili sauce
  • .25 teaspoon pepper
  • 1 package (8-ounce) snow peas, rinsed and trimmed
  • 2 tablespoon cornstarch
  • 2 cups cold water
  • 3 medium green onions, rinsed, trimmed and thinly sliced on a diagonal
  • .5 cup chopped cashews
  • 6 servings white rice prepared according to package directions

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