How to make Multigrain Poori Recipe
Multigrain poori is a healthier version of the traditional Indian deep-fried bread. Made with a combination of whole wheat flour, millet flour, and other grains, this poori is packed with nutrients...
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- Multigrain Poori Recipe
- How to cook Multigrain Poori Recipe
- Ingredients of Multigrain Poori Recipe
- Instructions for Multigrain Poori Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/4 cup Whole Wheat Flour
- 1/8 cup Millet Flour
- 1/2 tablespoon Oats
- 1/2 tablespoon Quinoa
- 1/4 tablespoon Flaxseed Meal
- 1/8 teaspoon Salt
- 0.06 teaspoon Turmeric Powder
- 1/8 teaspoon Cumin Seeds
- as per your need Water
- as required Oil
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