Bake Seafood Delight with Herb Crust

Name: Bake Seafood Delight with Herb Crust
Ingredients: 1 lb (450g) shrimp, peeled and deveined; 1 lb (450g) scallops, cleaned; 1 lb (450g) white fish fillets (such as cod or haddock), cut into bite-sized pieces; 1 cup panko breadcrumbs; Zest of one lemon; Juice of half a lemon; 2 cloves garlic, minced; - 2 tablespoons fresh parsley, chopped; - 2 tablespoons fresh dill, chopped; - Salt and pepper to taste; - ½ cup heavy cream; -½ cup seafood stock or chicken broth

seafood-portal.com

Delightful Seafood Bake ready in 45 minutes. This baked dish features shrimp, scallops, and white fish topped with a crispy herb crust.

View full recipe on seafood-portal.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.

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Ingredients

1 lb (450g) shrimp, peeled and deveined
1 lb (450g) scallops, cleaned
1 lb (450g) white fish fillets (such as cod or haddock), cut into bite-sized pieces
1 cup panko breadcrumbs
Zest of one lemon
Juice of half a lemon
2 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 2 tablespoons fresh dill, chopped
- Salt and pepper to taste
- ½ cup heavy cream
-½ cup seafood stock or chicken broth