Pretzel sandwich buns | Recipe | Bounded by Buns
These rolls have a chewy exterior with a soft, pillowy interior and they make for a great sandwich roll. Top with pretzel salt or something like everything bagel seasoning for an interesting sandwich...
Ingredients
- 360 grams all-purpose flour (3 cups)
- 28 grams special dry milk or non-fat dry milk (1/4 cup)
- 25 grams granulated sugar (2 tablespoons)
- 9 grams salt (1 1/2 teaspoons)
- 9 grams instant yeast (2 teaspoons)
- 57 grams room temperature butter (4 tablespoons)
- 227 grams room temperature water (1 cup)
- 2 quarts water
- 57 grams baking soda (3 tablespoons)
- 20 grams salt (1 tablespoon)
- pretzel salt or course salt or everything bagel seasoning
More Like This
Pretzel bread buns Recipe | RecipeLand
recipeland.com
Bounded by Buns sandwich bagels | Recipe | Bounded by Buns
boundedbybuns.com
Pretzel Buns Recipe | King Arthur Baking
kingarthurbaking.com
Brioche buns | Recipe | Bounded by Buns
boundedbybuns.com
Sub sandwich rolls | Printable Recipe | Bounded by Buns
boundedbybuns.com
Homemade Pretzel Buns Recipe | SideChef
sidechef.com
Pretzel Buns | Recipe Cloud App
recipecloudapp.com
Cheddar sub sandwich rolls | Printable Recipe | Bounded by Buns
boundedbybuns.com