Oven-Roasted Chicken With Garlic Rosemary Smear

Name: Oven-Roasted Chicken With Garlic Rosemary Smear
Ingredients: 4 heads of roasted garlic; 1 tablespoon chopped rosemary, plus several whole sprigs; Salt and white pepper; 6 tablespoons olive oil, in all; 1 whole chicken, 3 to 3 1/2 pounds, cut in half, wish bone, breast bone and back bones removed; 1 1/2 pounds new potatoes, quartered or halved if large; 2 onions, peeled and quartered; 3/4 cup dry white wine; 1 1/2 cups dark chicken stock; 4 tablespoons cold unsalted butter, cubed

www.emerils.com

Experience tender oven-roasted chicken infused with garlic and rosemary. Perfect for a flavorful family dinner.

View full recipe on www.emerils.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.

Share this recipe:

Cooking tools:

Food processor
Instant-read thermometer
Carving knife
Roasting pan
Nonstick skillet
Cutting board
Whisk
Measuring cup
Measuring spoon
Spoon
Stove
Oven

Ingredients

4 heads of roasted garlic
1 tablespoon chopped rosemary, plus several whole sprigs
Salt and white pepper
6 tablespoons olive oil, in all
1 whole chicken, 3 to 3 1/2 pounds, cut in half, wish bone, breast bone and back bones removed
1 1/2 pounds new potatoes, quartered or halved if large
2 onions, peeled and quartered
3/4 cup dry white wine
1 1/2 cups dark chicken stock
4 tablespoons cold unsalted butter, cubed