louisiana Archives – Page 4 of 4 – Nola Cuisine & Culture – Musical-grandhotel – Louisiana Cajun and

Ingredients

• 5 lbs Pork cut as described above
• 3 Tbsp Kosher Salt
• 2 Tsp Cayenne or To Taste (see above)
• 4 Tbsp Paprika
• 2 Tbsp Fresh Garlic, minced
• 2 Tbsp Coarsely Ground Black Pepper
• 1 tsp Cinnamon
• 1 Tbsp White Pepper
• 1 Tbsp Brown Sugar