brennan's Archives – Nola Cuisine & Culture – musical-grandhotel.com

Ingredients

• 1 Cup Unsalted Butter
• 1/2 Cup All Purpose Flour
• 4 Tbsp Usalted Butter
• 1 lb Turtle Meat Cut into 1/2 inch cubes
• 1 1/2 Cup Onion, Finely Diced
• 1 Cup Celery, Finely Diced
• 1/4 Cup Green Onion, Finely Sliced
• 2 tsp Garlic, Minced
• 2 Fresh Bay Leaves
• 1 1/2 Cup Fresh Tomato, Diced
• 1 Qt Beef Stock
• 1 Pinch Cayenne
• 1 Pinch Ground Allspice
• 2 Tbsp Fresh Thyme Leaves
• 1 Tbsp Fresh Marjoram, Chopped
• Salt and Black Pepper to taste
• 1/4 Cup Fresh Lemon Juice
• 4 Tbsp Worcestershire Sauce
• 3 Hard Boiled Eggs, Whites diced, Yolks Riced
• 5 tsp Italian Parsley, Finely Chopped