Grilled Flatbreads Recipe | Epicurious
Serve half of this fresh bread with the [Tunisian Vegetable Salsa](/recipes/food/views/365692) as a starter and the rest with the [lamb](/recipes/food/views/365691) .
Keywords
- flatbread
- mediterranean
- tunisian
- side
- dinner
- nut free
- vegetarian
- grilling
- stand mixer
- bon appétit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 1 1/4 ounce envelope active dry yeast
- 1 tablespoon olive oil plus more for brushing
- 5 cups (or more) all-purpose flour
- 1 tablespoon kosher salt plus more for seasoning
- 1 tablespoon (about) Tabil Spice Blend
- Freshly ground black pepper
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