Lemon Rosemary Salmon Grilled or Baked My Quick Recipe
This lemon rosemary salmon grilled or baked is my goto Easy salmon recipe ready in minutes with a vibrant marinade Get my secret for juicy salmon every time
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- 2 salmon steaks (skin on), about 200g (7 oz) each. Total 400g
- 2 cloves garlic, crushed (approximately 1 teaspoon minced)
- 3 tablespoons (45 ml) lemon juice (the juice of about 1 large lemon)
- 1/4 teaspoon (1.5g) salt
- 1/2 tablespoon (7.5 ml) dried rosemary or 1 tablespoon (15 ml) fresh rosemary, finely chopped
- 1/4 teaspoon (1g) ground black pepper
- 3 tablespoons (45 ml) extra virgin olive oil (optional)
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