Sugar Snap Peas with Lemon and Ricotta Recipe from Jessica Seinfeld - Jessica Seinfeld

Sugar Snap Peas with Lemon and Ricotta Recipe from Jessica Seinfeld - Jessica Seinfeld

jessicaseinfeld.com

Step-by-step instructions to make Sugar Snap Peas with Lemon and Ricotta in just about 10 minutes

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Ingredients

  • ¾ pound sugar snap peas
  • 1 tablespoon extra virgin olive oil
  • 1 cup fresh ricotta
  • 1 teaspoon fresh thyme leaves
  • Grated lemon zest from ½ of a lemon
  • Flaky sea salt or kosher salt to taste
  • Freshly ground black pepper to taste
  • Crushed red pepper flakes

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