Three Bean Salad (GF/DF/V/Soy Free) by _trust_your_gut

Three Bean Salad (GF/DF/V/Soy Free) by _trust_your_gut

foodsocial.io

Enjoy a nutritious and flavorful Three Bean Salad with black beans, chickpeas, kidney beans, avocado, and tangy dressing. Perfect for gut health and any meal!

View full recipe on foodsocial.io

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodsocial.io.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Can opener
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Refrigerator

Ingredients

  • 15 oz Black Beans
  • 16 oz Chickpeas
  • 16 oz Kidney Beans
  • 1 cup Avocado
  • 1/2 cup Yellow Bell Pepper
  • 1/2 cup Red Bell Pepper
  • 1/3 cup Red Onion
  • 1/3 cup Dill, Fresh
  • 1/2 cup Extra Virgin Olive Oil
  • 1/8 cup Apple Cider Vinegar
  • 3 Tbsp Organic Balsamic Glaze
  • 3 Tbsp Lemon Juice
  • 1/2 tsp Salt
  • 1/2 tsp Garlic Powder

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This