Healthy Cauliflower Recipe With Mushrooms And Thyme – Jager Foods & Travel
Baked cauliflower with mushrooms and thyme offers a healthy, delicious vegetarian dish packed with nutrients. Try this easy recipe for a tasty and wholesome meal!
Ingredients
- 3 cups cauliflower florets or 1 fresh head chopped
- 1 cup chopped onions
- 1 cup fresh mushrooms, washed and chopped
- 2 garlic cloves, chopped or 1 teaspoon minced garlic
- 2 tablespoons olive oil
- 1⁄4 teaspoon freshly ground black pepper
- 1 teaspoon chopped fresh thyme (or 1/2 tsp. dried)
- 1⁄2 teaspoon seasoned salt (optional)
- lemon juice (optional)
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