Sweet potato curry | Recipe | Kitchen Stories

Name: Sweet potato curry | Recipe | Kitchen Stories
Ingredients: 10 1/2 oz sweet potatoes; 3 1/2 oz red onions; 1 clove garlic; 1/3 oz ginger; 1/2 lb Hokkaido pumpkins; 1 1/3 oz bell peppers; 1/2 cup cherry tomatoes; 2 tbsp olive oil; 1 tbsp tomato paste; 1 tsp curry powder; 1 tbsp curry paste; 17 fl oz coconut milk; 3/4 cup mint; 3/4 cup basil; 1/2 cup cashews; 2 1/2 oz snow peas; 1 lime; salt; pepper; chili flakes; olive oil (for frying); 1 tsp Kitchen Stories Curry Power seasoning (optional)

www.kitchenstories.com

This spicy sweet potato curry full of vegetables and spices will warm you from the inside. Toss in fresh mint and basil to brighten up this zesty dish.

Keywords

indian
Brand Content
weeknight dinner
vegetarian
vegan
one pot
side
nuts
main
crowd pleaser
veganuary
pescetarian
comfort food
lactose free
alcohol free
spices
Meatless
Curry Power
Asian
Le Creuset

View full recipe on www.kitchenstories.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.

Share this recipe: