Chicken Berry Kebabs
This Ramadan, I got inspired by @driscollsmiddleeast berries and created these Chicken Berry Kebabs – a fresh, quick twist on grilled chicken! The berry sauce d
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petites-choses.com.
Cooking tools:
- Immersion blender
- Grill
- Skewer
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pastry brush
- Spoon
- Serving bowl
Ingredients
- 400g Driscoll’s strawberries
- 125g Driscoll’s raspberries
- 125g Driscoll’s blackberries
- 125g Driscoll’s blueberries
- 4 chicken fillets
- ½ tsp salt
- ½ tsp ground black pepper
- 16 skewers
- 1 tbsp olive oil
- 2 shallots, finely chopped
- 8 cloves of garlic, chopped
- 1 tsp cayenne pepper
- 3 tbsp paprika powder
- 1 tbsp ground cumin
- 2 cups espresso
- 100 ml cider vinegar
- 1 tbsp soy sauce
- 1 tbsp brown sugar
- Salt
- pepper
- 1 handful chopped coriander
- 1 red onion, finely chopped
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