pemberton.at | Recipes / CurriedSweetPotatoSoup
Tender sweet potatoes and aromatic curry in a creamy soup, perfect for a cozy meal (serves 6). Toasted sourdough bread adds the perfect crunch.
Ingredients
- 1 tablespoon olive oil
- 1 brown onion, chopped
- 2 garlic cloves, crushed
- 3 teaspoons curry powder
- 1.2kg orange sweet potato, peeled, cut into 2cm cubes
- 4 to 5 cups chicken stock
- 1 large granny smith apple, peeled, grated
- 1/2 cup coconut cream toasted sourdough bread, to serve
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