Decadent Plant Based Gooey Vegan Bars | Bulk Recipe
Indulge in some delicious Gooey Vegan Bars. Try this decadent, plant-based recipe from our 12 Days of Christmas collection for a deliciously sweet treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bulknutrients.com.au.
Cooking tools:
- Food processor
- Baking pan
- Parchment paper
- Pot
- Stove
- Chef's knife
- Measuring cup
- Measuring spoon
- Kitchen scale
- Freezer
- Refrigerator
Ingredients
- 300g vegan dark chocolate
- 4 tablespoons peanut or almond butter
- 1 scoop (30g) Earth Protein in Limited Edition Choc Coconut flavour
- 2 cups (110g) flaked coconut
- 1 cup (130g) roasted cashews
- 1 cup (140g) medjool dates
- 1 can (400ml) coconut milk - full fat
- 1/2 cup coconut sugar
- 1/4 cup no added sugar maple syrup
- 1 tablespoon coconut oil
- 1 teaspoon vanilla essence
- 3/4 cup roasted, chopped peanuts
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