Nigella Purple Sprouting Broccoli with Clementine and Chilli Recipe
This purple sprouting broccoli recipe from Nigella Lawson's brilliant cookbook Simply Nigella makes a wonderful side dish when entertaining.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 500g purple sprouting broccoli
- salt for broccoli water
- zest and juice of 1 clementine or ½ orange, preferably unwaxed
- ¼ tsp coarse celery salt or ½ teaspoon sea salt flakes, or to taste
- 1 heaped tsp Dijon mustard
- 2 x 15ml tbsp cold-pressed rapeseed oil or extra-virgin olive oil
- ½ tsp dried chilli flakes
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