Red Velvet Crunchie recipe by Naseema Zulfi Khan
Red Velvet Crunchie recipe by Naseema Zulfi Khan posted on 01 Mar 2019 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Biscuits & Pastries recipes category
Keywords
- crunchie
- halaal
- khan
- naseema
- recipe
- red
- velvet
- zulfis
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Cooking tools:
- Baking pan
- Oven
- Stove
- Saucepan
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Cooling rack
- Parchment paper
Ingredients
- 2 cups of jungle oats
- 1 cup sugar
- 1 cup self raising flour (if using normal flour add 1 teaspoon baking powder)
- 1 ¼ cup dessicated coconut
- 250 g butter
- 1 tablespoon golden syrup
- ½ teaspoon bicarb
- Add
- Few drop of red food colouring
- 1 teaspoon vanilla essence
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