Radish Salad Recipe | Sunny Anderson | Food Network
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Ingredients
- 2 tablespoons apple cider
- 2 tablespoons orange juice
- 2 tablespoons fresh lime juice
- 2 tablespoons olive oil
- 1 teaspoon sugar
- Kosher salt and freshly ground black pepper
- 12 ounces radishes, trimmed and each cut into wedges
- 1/4 cup fresh cilantro leaves
- 1/4 cup finely chopped red onion
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