Fresh and Vibrant Green Salad: A Nutrient-Packed Delight | Intrecipes

Ingredients

• 4 cups mixed salad greens (such as spinach, arugula, and romaine lettuce)
• 1 cucumber, sliced
• 1 avocado, diced
• 1 cup snap peas, trimmed and halved
• 1 cup broccoli florets, blanched
• ½ cup fresh herbs (such as basil, parsley, or cilantro), chopped
• ¼ cup sliced almonds (optional, for added crunch)
• 2 tablespoons extra virgin olive oil
• 1 tablespoon lemon juice
• 1 teaspoon Dijon mustard
• 1 clove garlic, minced
• Salt and pepper to taste