Green salad recipe | Home Beautiful
Whip up this nutritious green salad that is full to bursting with goodness - perfect as a light meal or a side.
Ingredients
- 400g roasted or barbecued veg (see tip)
- 400g raw veg (see tip)
- 20–30g roasted nuts (I like almonds, macadamias and peanuts), roughly chopped
- Dressing
- ½ avocado
- 2 tbsp lemon juice (from about 1 lemon)
- ¼ bunch of fresh coriander, leaves and stems roughly chopped
- ¼ bunch of fresh flat-leaf parsley, leaves and stems roughly chopped
- 1 green chilli
- 1 garlic clove, roughly chopped
- ⅓ cup (80ml) extra virgin olive oil
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