Fresh Apple Cake Recipe | Moist Homemade Dessert

Name: Fresh Apple Cake Recipe | Moist Homemade Dessert
Ingredients: 2 and 1/2 cups (313g) all-purpose flour (spooned and leveled); 2 teaspoons baking powder; 3/4 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon ground nutmeg; 1/4 teaspoon ground ginger; 1/4 teaspoon ground allspice; 1 cup (240ml) vegetable oil; 1 cup (200g) granulated sugar; 1/2 cup (100g) packed light or dark brown sugar; 1 cup (180g) unsweetened applesauce; 4 large eggs, at room temperature; 1 teaspoon pure vanilla extract; 2 tablespoons (30ml) orange juice; 3 cups (360g) peeled and chopped apples (1/2-inch chunks, about 2-3 large apples); 1/4 cup (1/2 stick or 57g) unsalted butter; 1 cup (200g) packed light or dark brown sugar; 1/2 cup Baladna Whipping Cream; small pinch of salt; 1/2 cup (60g) confectioner's sugar, sifted

baladna.com

A moist and delicious cake with chunks of fresh apples and a sweet brown sugar glaze

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Baladna

View full recipe on baladna.com

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Ingredients

2 and 1/2 cups (313g) all-purpose flour (spooned and leveled)
2 teaspoons baking powder
3/4 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1/4 teaspoon ground ginger
1/4 teaspoon ground allspice
1 cup (240ml) vegetable oil
1 cup (200g) granulated sugar
1/2 cup (100g) packed light or dark brown sugar
1 cup (180g) unsweetened applesauce
4 large eggs, at room temperature
1 teaspoon pure vanilla extract
2 tablespoons (30ml) orange juice
3 cups (360g) peeled and chopped apples (1/2-inch chunks, about 2-3 large apples)
1/4 cup (1/2 stick or 57g) unsalted butter
1 cup (200g) packed light or dark brown sugar
1/2 cup Baladna Whipping Cream
small pinch of salt
1/2 cup (60g) confectioner's sugar, sifted