Nadiya Hussain's mac 'n' cheese recipe
There are two secret ingredients in this take on mac 'n' cheese...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.
Ingredients
- 400 g macaroni pasta
- 30 g unsalted butter
- 3 tbsp plain (all-purpose) flour (30g/1oz)
- 600 ml whole milk
- 170 ml evaporated milk
- 1 tsp yeast extract (like Marmite)
- 450 g Cheddar, grated
- 2 tbsp Worcestershire sauce
- 8 x 16.5g/0.5oz packs of cheese puffs, blended to a powder
- 50 g breadcrumbs
- 1 x half the amount of cheese puff powder
- 50 g Cheddar, grated
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