Crispy Southern Fried Chicken
Crispy Southern Fried Chicken with .6 lb. chicken legs and thighs. this weight usually gives me 4 legs and 4 thighs, pt. buttermilk, salt, oz. flour, salt, tsps of spicy paprika powder, tsps thyme,...
Keywords
- .6 lb. chicken legs and thighs. this weight usually gives me 4 legs and 4 thighs
- pt. buttermilk
- salt
- oz. flour
- tsps of spicy paprika powder
- tsps thyme
- pepper
- vegetable oil to fry the chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 1.2 kg .6 lb. chicken legs and thighs. this weight usually gives me 4 legs and 4 thighs
- 500 ml 2.11 cups pt. buttermilk
- 1 tsp salt
- 150 gr 5.29 oz plain oz. flour
- 1/2 tsps salt
- 2 canned smoked tsps of spicy paprika powder
- 2 dried tsps thyme
- 1 tsp black pepper
- some vegetable oil to fry the chicken
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