Burgers with mushrooms sauté and brie | Burger recipe

Name: Burgers with mushrooms sauté and brie | Burger recipe
Total time: 49 min
Ingredients: 15 ml (1 tablespoon) of olive oil; 4 Kaiser bread with sesame seeds; 454 g (1 pound) of chopped medium-fat beef; 75 ml (1/3 cup) of nature breadcrumbs; 30 ml (2 tablespoons) of milk; 5 ml (1 teaspoon) of garlic powder; 1 whisked egg; Salt and pepper, up to taste; 1/2 red onion or 1/4 package of 250 g (1 cup) of Les Cultures de chez nous sliced leeks; 10 mushrooms; 200 g (7 oz) of brie; 5 ml (1 teaspoon) of chopped garlic; 30 ml (2 tablespoons) of fresh chopped parlsey

www.cultures.ca

Prepare our burgers with mushrooms sauté and brie recipe in 25 minutes or less. A burger recipe from Les Cultures de chez nous.

View full recipe on www.cultures.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cultures.ca.

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Ingredients

15 ml (1 tablespoon) of olive oil
4 Kaiser bread with sesame seeds
454 g (1 pound) of chopped medium-fat beef
75 ml (1/3 cup) of nature breadcrumbs
30 ml (2 tablespoons) of milk
5 ml (1 teaspoon) of garlic powder
1 whisked egg
Salt and pepper, up to taste
1/2 red onion or 1/4 package of 250 g (1 cup) of Les Cultures de chez nous sliced leeks
10 mushrooms
200 g (7 oz) of brie
5 ml (1 teaspoon) of chopped garlic
30 ml (2 tablespoons) of fresh chopped parlsey