Spiced Yuzu Drink Recipe built on Hot Toddy
Great atumn beverage. It's served hot so it's great for cold evening. Recipe is built on classic hot toddy concept but instead of using plain water we use black tea, to get the drink more sturdiness...
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Cooking tools:
- Saucepan
- Kettle
- Measuring spoon
- Jigger
- Glass
- Fine-mesh sieve
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 2 tsp Yuzu
- 200 ml Black Tea
- 3 Cloves
- 1 Cinnamon Stick
- 1 Star Anise
- 3 cubeb peppercorns
- orange slices
- lemon slices
- ginger slices
- 1 shot of whisky
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