Mushroom Jerky - Vegan Recipe
Indulge in meat-free umami-packed Mushroom Jerky at home! Easy, gluten-free, and nut-free. Perfect snack, 4.7/5-rated. Try lion's mane or portobello for variety.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vegkit.com.
Ingredients
- 800g large fresh shiitake mushrooms, thinly sliced
- 240ml soy sauce (or tamari)
- 120ml mirin
- 100g soft brown sugar
- 1 tablespoon minced ginger
- 1 tablespoon sesame oil
- 1 tablespoon minced garlic
- 1 teaspoon black pepper
- 1 teaspoon liquid smoke
- 1 1/2 - 2 teaspoons smoked salt (or regular)
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