Meet Melissa Griffiths - Pulses

Meet Melissa Griffiths - Pulses

www.pulses.org

Recipe Developer, Food Blogger and Photographer Melissa cooks, confesses, and corrals chickens and children at Bless this Mess, where you can find lots of wholesome family-friendly recipes, a peek at...

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Ingredients

  • 1 1/4 cups canned chickpeas, well-rinsed and then dried (paper towel works great)
  • 2 tsp vanilla extract
  • ½ cup + 2 tbsp natural peanut butter, room temperature
  • 1/4 cup honey
  • 1 tsp baking powder
  • a pinch of salt
  • 1/2 cup chocolate chips

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