Skewered Lemon-Rosemary Cherry Tomatoes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.californiaoliveranch.com.
Cooking tools:
- Wooden skewer
- Baking dish
- Grill
- Chef's knife
- Cutting board
- Measuring cup
- Mixing bowl
- Pastry brush
- Tongs
Ingredients
- 1 pint mixed cherry and grape tomatoes
- 4 sweet onions, peeled and cut into chunks
- 1/4 cup chopped fresh rosemary leaves
- 1/2 cup California Olive Ranch extra virgin olive oil
- 1/4 cup fresh lemon juice
- Fine kosher or sea salt and freshly ground black pepper to taste
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