Smashed cannellini bean tartine - Good Food Middle East
Smashed cannellini bean tartine - a delicious and simple Middle Eastern recipe from Good Food. Perfect for quick entertaining or a tasty snack!
Ingredients
- 400g can cannellini beans, drained and rinsed
- 2 tbsp rapeseed oil
- 1 large lemon, zested and juiced
- 1 small garlic clove, finely grated
- 1 small red chilli, deseeded and finely chopped
- 1⁄2 small bunch parsley, finely chopped
- 8 cherry tomatoes, halved
- 2 slices sourdough
- 15g feta, crumbled
- 50g rocket
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