Gluten Free Spaghetti Carbonara With Pancetta | Ronzoni Pasta®

Gluten Free Spaghetti Carbonara With Pancetta | Ronzoni Pasta®

ronzoni.com

A rich and creamy take on traditional carbonara! Gluten Free Spaghetti meets crispy pancetta, eggs, parmesan, and garlic in this velvety, indulgent pasta dish—ready in 30 minutes! 

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Ingredients

  • 12 oz. Ronzoni Gluten Free Spaghetti
  • Kosher salt
  • ½ lb pancetta, cubed
  • 1 tsp. olive oil
  • 2 Tbsp heavy cream
  • 3 large eggs
  • 1 cup Parmesan
  • ½ garlic clove, finely grated
  • Freshly ground black pepper

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