Grilled Garlic Lime Fish Tacos - Armanino Retail

Name: Grilled Garlic Lime Fish Tacos - Armanino Retail
Ingredients: ¼ cup Armanino Creamy Garlic Sauce; 2 tablespoons vegetable oil; 2 teaspoons fresh lime zest (from 1 lime); 2 tablespoons fresh lime juice (from 2 limes); 1 teaspoon honey or light agave syrup; ¼ teaspoon salt; 2 lbs skinless firm white fish fillets such as mahi-mahi, cod, halibut, snapper or tilapia

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These fish tacos are irresistible thanks to a double-hit of our Creamy Garlic Sauce: once in the marinade and once in the Garlic Baja Sauce. See the Chef’s Tips

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Ingredients

¼ cup Armanino Creamy Garlic Sauce
2 tablespoons vegetable oil
2 teaspoons fresh lime zest (from 1 lime)
2 tablespoons fresh lime juice (from 2 limes)
1 teaspoon honey or light agave syrup
¼ teaspoon salt
2 lbs skinless firm white fish fillets such as mahi-mahi, cod, halibut, snapper or tilapia