Easy Fish Tacos with Cilantro-Lime Dressing

Ingredients

• 0.25 cup extra-virgin olive oil
• 2 tablespoons distilled white vinegar
• 2 tablespoons fresh lime juice
• 2 teaspoons grated lime zest
• 1.5 teaspoons honey
• 2 cloves garlic, minced
• 1 teaspoon seafood seasoning (such as Old Bay®)
• 0.5 teaspoon ground cumin
• 0.5 teaspoon chili powder
• 0.5 teaspoon ground black pepper
• 1 pound mahi mahi fillets, diced
• 0.5 cup plain fat-free yogurt
• 2 tablespoons lime juice
• 1.5 tablespoons chopped fresh cilantro
• 1 (8 ounce) package flour tortillas, warmed