Whole Wheat Country Bread Recipe - Simple Chinese Food
Original pre-fermented, long-term fermentation, simple and solid country flavor
Keywords
- Whole Wheat Country Bread
Ingredients
- 250g High-gluten flour
- 250ml water
- 1 small rub yeast
- 200g Whole wheat flour
- 50g High-gluten flour 2
- 150ml Water 2
- 10g salt
- 2g Yeast 2
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