French Baguette | Wessex Mill

French Baguette | Wessex Mill

wessexmill.co.uk

Traditional French baguette recipe using our French Bread Flour. Made using flour, yeast, sugar, water and salt; produces a beautiful, flavourful and crusty baguette.

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Ingredients

  • 250g Wessex Mill French Bread Flour
  • 1 tsp quick yeast (we like to use Doves Farm)
  • 1 tsp sugar
  • 175ml tepid water
  • 1 tsp salt
  • 1 tbsp oil
  • plus flour for dusting

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