Sea Salt Oat Crackers – Love and Cook
Easy sea salt oat crackers with wholemeal flour for extra fiber, perfect for snacking on cheese or with guacamole. Quick to make, great for kids to help prepare.
Ingredients
- 150 g plain flour (plus a little extra for sprinkling)
- 150 g wholemeal flour ( or atta)
- 1 teaspoon caster sugar
- 1/2 teaspoon baking powder
- 3/4 teaspoon salt
- 25 g unsalted butter (softened)
- 100 g rolled oats
- 180 ml milk ( or water (milk makes them a little more tender, water a little crisper))
- sea salt flakes (for sprinkling)
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