Bake Delicious Sourdough Discard Banana Bread!
If you feed a sourdough starter daily, save the discard to make delicious and easy sourdough discard banana bread!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hip2save.com.
Ingredients
- 1/2 cup butter, softened
- 2/3 cup (142g) light brown sugar
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 3/4 cups (397g) mashed ripe banana (about 3 bananas)
- 2 eggs
- 1/2 cup (113g) sourdough starter discard
- 2 cups (240g) all-purpose flour
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