Sweet & Sour Meatballs

Sweet & Sour Meatballs

www.thevillagegrocer.com

Ingredients Meatballs: 1.5 lb ground beef 1 lb bulk sausage meat (we suggest our sage and onion) 4 cups soft breadcrumbs (torn into small pieces) 1 teaspoon sal

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Cooking tools:

  • Dutch oven
  • Baster
  • Baking sheet
  • Pepper mill
  • Oven
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 1 1/2 lb ground beef
  • 1 lb bulk sausage meat (we suggest our sage and onion)
  • 4 cups soft breadcrumbs (torn into small pieces)
  • 1 teaspoon salt
  • 1/4 teaspoon pepper (fresh cracked)
  • 1 teaspoon thyme
  • ¼ teaspoon sage
  • 2 egg, lighten beaten
  • 2/3 cup milk
  • 3 cups brown sugar
  • 1 tablespoon dry mustard
  • 1 ½ cup hot water or beef stock
  • 1 ½ cup white vinegar

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