Irma Thomas' Macaroni and Cheese Recipe • Rouses Supermarkets
How to make Irma Thomas' Macaroni and Cheese - complete recipe, ingredients, cook time and serving size.
Ingredients
- 2 pounds macaroni
- 6 eggs
- 3 to 4 cups milk
- 1/4 cup sugar
- Salt and pepper, to taste
- 1/3 pound each cheese mild Cheddar, Pepper Jack and American, shredded
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