Spanish Grilled Octopus - Spanish Grilled Octopus

Name: Spanish Grilled Octopus - Spanish Grilled Octopus
Total time: 45 min
Ingredients: 1 to 2 pounds fresh octopus; 3 cups fresh herbs of choice, such as oregano, rosemary, bay leaves, laurel, sage, thyme, basil, or parsley; 1/2 teaspoon salt; 1 teaspoon freshly ground black pepper; 3 cloves garlic, finely chopped; 1 tablespoon sweet paprika; 1/2 cup olive oil; 2 to 3 medium lemons

seafoodfriday.hk

Easy recipe for tender Braised Spanish Octopus with paprika-garlic sauce.

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Ingredients

1 to 2 pounds fresh octopus
3 cups fresh herbs of choice, such as oregano, rosemary, bay leaves, laurel, sage, thyme, basil, or parsley
1/2 teaspoon salt
1 teaspoon freshly ground black pepper
3 cloves garlic, finely chopped
1 tablespoon sweet paprika
1/2 cup olive oil
2 to 3 medium lemons