Crispy potato-zucchini pancakes | Recipes | WW USA

Crispy potato-zucchini pancakes | Recipes | WW USA

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Crispy potato-zucchini pancakes & see the Points value of this great recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.

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Ingredients

  • 2 cup(s), russet variety, peeled and shredded
  • 2 cup(s), sliced, shredded
  • ¾ tsp
  • 1 large egg(s)
  • 3 medium, sliced
  • 2 Tbsp
  • ½ tsp, crumbled
  • ⅛ tsp, freshly ground
  • 1 tsp
  • 4 tsp

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