vegetable and ricotta lasagne recipe
Schwartz recipe for Vegetable and Ricotta Lasagne, ingredients and recipe ideas for Vegetables and Italian cooking. Visit Schwartz for more recipe ideas.
Keywords
- Vegetable and Ricotta Lasagne
- recipe
- Cooking recipe
- Free recipe
- Vegetable recipe
- Schwartz
- Italian recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.
Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Skillet
- Pot
- Colander
- Mixing bowl
- Spoon
Ingredients
- 450 g courgettes, sliced
- 1 tbsp Garlic
- 1 tbsp Basil
- 200 g aubergine, halved and sliced
- 1 tbsp olive oil
- 300 g ripe tomatoes, sliced
- 250 g ricotta cheese
- 6 lasagne sheets
- ½ tsp Thyme
- ½ tsp Oregano
- ¼ tsp Nutmeg Ground
- 600 ml white sauce
- Schwartz Sea Salt and Black Pepper to season
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