Polenta Mole (Soft Polenta) Recipe - Cook Your Yummy Cuisine
Ah, Polenta Mole (Soft Polenta)! If you haven't tried this dish yet, you're in for a treat. This creamy Italian staple meets the rich, earthy flavors of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- 1 cup Polenta
- 4 cups Water or Stock
- 1 teaspoon Salt
- 2 tablespoons Butter
- 1 cup Mole Sauce
- Cilantro or Parsley for garnish
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